IMPERIAL SPEZIAL 250g

480,00 €
192,00 € / 100 g
including7% VAT. , no shipping costs
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Imperial Special

Our Imperial Special Caviar is an exclusive and Premium caviar variety, selected from the best and largest caviar pearls of the harvest. Only the most well-formed pearls make their way into this top-tier caviar selection. The size of the caviar pearls is approximately 3-3.3 mm in diameter, reminiscent of the impressive size of precious Beluga caviar.

The Imperial Special Caviar captivates with its intense hue, ranging from light brown to a rich golden dark brown, giving it an appealing and luxurious appearance.

As for the taste, Imperial Caviar is characterized by its creamy texture and delicate nutty flavor. This unique combination of aromas makes it highly appreciated among connoisseurs and gourmets.

The Imperial Caviar thus offers an incomparable taste experience and is highly esteemed by enthusiasts and connoisseurs alike, owing to its exquisite appearance and unique flavor.

Manufacturer:
Category:IMPERIAL SPEZIAL
Item number:NZCVIS250
Contents‍:250,00 g
Our caviar has a smooth, creamy texture and a rich, salty taste. It is often served as a delicacy and is a common component of gourmet meals and fine events. Caviar is frequently served on toast, crackers, or bagels and paired with sour cream or other accompaniments.

Caviar is a highly nutritious food and contains many important nutrients, including:

Proteins

Caviar is a good source of high-quality proteins needed for the building and maintenance of muscles and tissues in the body.

Omega-3 Fatty Acids

Caviar is rich in omega-3 fatty acids, which are important for healthy brain function, a healthy cardiovascular system, and strong immune function.

Vitamin B12

Caviar is an excellent source of vitamin B12, which is needed for the formation of red blood cells and the maintenance of a healthy nervous system.

Iron

Caviar is rich in iron, a mineral that is essential for the formation of hemoglobin in the blood and the transport of oxygen throughout the body.

Calcium

Caviar also contains calcium, which is necessary for strengthening bones and teeth.

However, it is important to note that caviar should not be consumed in large quantities due to its high salt and fat content, and it may not be suitable for individuals with high blood pressure or cholesterol Problems.

NUTRITION INFORMATION:

Typical Values

Per 100g

Energy

1322kJ/

316kcal

Fat

20,8g

Carbohydrate

3,8g

- of which sugars

0g

Protein

28,4g

Salt

1,4g

0

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